Irish Soda Bread (Recipe from my mother-in-law who was given it from her friend's mother who was straight from Ireland!)
4 cups white flour
1 tsp baking soda
1 tsp baking powder
1 tsp salt
1/4 cup sugar
1/4 lb butter
1 cup raisins
1 1/3 cup buttermilk
1 egg
Sift together first five ingredients. Cut in butter until well blended. Add raisins and mix until well coated. Add buttermilk and egg. Mix until well blended (I use the paddle attachment on my Kitchen Aid). Place in ungreased round cake pan. Use your hands to shape it. Cut a cross in the top (about half way down).
Bake in a 375 degree oven for one hour.
Enjoy!
You're the best!!!
ReplyDeleteI was just thinking I need a good irish soda bread recipe.
Can I just buy buttermilk at the store?
How do you make your corned beef and cabbage?
I loooooove Irish soda bread! I can't wait to eat some this week! :)
ReplyDeleteI have never tried Irish Soda Bread..now that sound good and something new for our family...thanks for sharing.
ReplyDeleteGreetings from Wordwise Hymns. I see that you list Charles Wesley's hymn, "And Can It Be?" as your favourite. It's certainly a great song--and I especially like stanza 4, "Long my imprisoned spirit lay..." Stunning. I posted a blog on the hymn this morning, and I invite you to check it out. God bless.
ReplyDeleteOh Theresa that sounds really good, will try this recipe for sure. Hugs my friend
ReplyDeletefor thechattymommy
http://bakinnbitsbarbara.blogspot.com/search/label/Friday%27s%20Foodie This is a really good recipe for Corn beef and Cabbage.
I have only made this once in my life!!! Now I am going to have to give it another whirl!!!
ReplyDeleteBlessings
Missy
Will have to make this tommorow!!!!
ReplyDeleteThanks!!! :)
That bread looks delicious! Thank you for the recipe. :)
ReplyDeleteI love raisins, but I may have to leave them out because my husband doesn't like them. He says they look like dead flies! LOL!! :)